It is located in the farthest northwestern area of the Murcia Region, popularly known as the “orchard of Spain” for its rich soil. We own 1,000 hectares to cultivate olive and almond trees. As an example, we cultívate below products on those áreas:
- Olive
- Olive varieties: Arbequina, Picual, Grosal, Cornicabra, Farga and Cuquillo
- Area: 300 hectares
- The harvest starts early, with the first signs of cold weather in November, when the Arbequina variety is as its best. Immediately after, we continue to harvest the rest of varieties.
- Grape
- Grape varieties: mostly Monastrell, although there is a high presence of other varieties like Sauvignon Blanc. We have also other varieties such us Syrah, Petit Verdot, Merlot, or Cabernet Sauvignon.
- Area: 200 hectares facing northwest and southwest
- The harvest is conducted at night when the temperature is lower, so that the fruit is fresh and unaltered.
- Almond trees
- Almond varieties: Ferraduel, Guara and Marta
- Area: 88 hectares
- Almond is usually harvested at the very end of the summer, between the second and third week of September.